Spinach kofta with malai paneer served in tomato and honey gravy our house speciality
Strips of paneer tomato, capsicum and onion tossed in a mildly spiced masala
Paneer diamonds simmered in cashew nuts and green chilly gravy, flavored with cardamon and crushed black pepper
Button mushrooms, peas and spring onions, tossed in robust onion tomato masala pickled ginger
Baby corns, baby potatoes, cauliflower, carrots, beans cooked in a kadai in a richly spiced and invigorating masala, crowned with pickled ginger julienne
Stir fried, mushrooms, corn, stuffed capsicum, baby brinjal, stuffed karela, cauliflower, baby potatoes served on tawa with kadhai masala
Fresh corn stir fried in chilli oil with spinach, cumin and fennel, garnished with toasted sesame seeds and fried garlic
Olive oil tempered baby peas with pickled ginger and freshness of mint
Yellow lentils tempered with a hint of mint (option of olive oil tempering available)
Tandoori cooked fish tikkas tossed in gingery tomato gravy
Succulent chicken pieces cooked in masala, garnished with capsicum, onions and tomatoes
Tender boneless chicken pieces in a makhmali tomato butter gravy
Succulent chicken preparation in a creamy onion based gravy, flavored with freshly crushed black peppercorns
Chicken tikka stir-fried with spinach, fenugreek and tomatoes, garnished with pickled garlic flakes and ginger julienne
Boneless cubes of chicken tossed with chillies, curry leaves in a tamarind nut gravy
Chicken on bone cooked in spicy mouth watering gravy, a favorite dhaba delight
Succulent cubes of chicken cooked in spicy mutton mince and onion gravy, a Punjabi favourite
Tender pieces of boneless lamb, tossed in a spicy onion tomato masala, topped with ginger julienne and finely chopped fresh coriander
Mutton on marrow bone slow cooked in a spicy gravy of yogurt and fennel
Lamb mince simmered in onion tomato masala and whole green chillies